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Earn $30/Hour as a Retail Meat Cutter in Canada

Are you skilled in meat cutting and seeking a high-paying job? Cotris Enterprises Ltd in Canada is looking for an experienced Retail Meat Cutter. With competitive hourly pay and benefits, this role offers a great opportunity for professionals in the meat cutting industry. Read on for all the details, from responsibilities and qualifications to how you can apply.


Job Overview

  • Location: Chetwynd, BC
  • Salary: $20.50 to $22.00 per hour
  • Hours: 35 to 40 hours per week
  • Employment Type: Permanent, Full-time
  • Schedule: Day, Evening, Weekend, Early Morning, Morning
  • Benefits: Health benefits

Responsibilities

Meat Preparation

  • Accurately cut, trim, and prepare various meat cuts such as steaks, roasts, and fillets according to customer preferences.
  • Ensure proper portioning and trimming to maintain high standards of quality.

Customer Service

  • Assist customers in selecting the best meat cuts for their needs.
  • Provide cooking tips and recommendations, fulfilling custom orders with a friendly attitude.

Quality Control

  • Inspect meat for freshness, color, and proper marbling.
  • Maintain proper inventory levels and ensure compliance with food safety regulations.

Equipment Maintenance

  • Operate and maintain cutting tools like band saws, slicing machines, and knives.
  • Report any equipment issues and adhere to safety protocols during operation.

Packaging and Labeling

  • Weigh and package meat products for sale, ensuring compliance with labeling regulations.
  • Monitor expiration dates and maintain accurate records for inventory management.

Collaboration

  • Work with the team, including butchers and customer service staff, to ensure smooth daily operations.

Qualifications

To succeed in this role, candidates should meet the following requirements:

  • At least 1 to 2 years of experience in retail meat cutting or a similar role.
  • In-depth knowledge of different meat cuts and cutting techniques.
  • Excellent customer service and communication skills.
  • Familiarity with food safety and sanitation practices.
  • Physical stamina to handle heavy objects and work in a refrigerated environment.
  • Basic math skills for weighing and pricing.

Tasks

Retail meat cutters are responsible for various hands-on duties, including:

  • Cleaning and preparing meats for processing.
  • Cutting, trimming, and preparing standard and custom meat cuts.
  • Removing bones and preparing specialty items like sausages.
  • Maintaining inventory and preparing attractive displays for retail customers.

Work Conditions

  • Environment: Cold/refrigerated.
  • Physical Demands: Standing for extended periods, lifting heavy objects, and operating machinery.
  • Skills: Attention to detail and excellent hand-eye coordination are essential.

Benefits

  • Competitive hourly pay.
  • Health benefits, including a healthcare plan.
  • Employee discounts on meat products.
  • Opportunities for career advancement.
  • A supportive and collaborative work environment.

Who Can Apply?

This job is open to:

  • Canadian citizens, permanent residents, or temporary residents with valid work permits.
  • International applicants are not eligible unless they already have work authorization for Canada.

How to Apply

To apply for this position:

  1. Prepare a professional resume highlighting your skills and experience in retail meat cutting.
  2. Email your application to [email protected].
  3. Only those authorized to work in Canada will receive a response.

Frequently Asked Questions

What does a Retail Meat Cutter do?

Retail meat cutters are responsible for preparing, cutting, and packaging meat products for retail sale. They ensure quality, maintain cleanliness, and provide excellent customer service.

What skills are essential for this role?

Key skills include proficiency in knife handling, attention to detail, customer service, and knowledge of food safety regulations.

What opportunities for growth exist in this role?

With experience, retail meat cutters can advance to supervisory roles, specialize in premium cuts, or move into meat department management.

How does a Retail Meat Cutter maintain safety?

Safety is maintained by following strict sanitation protocols, wearing personal protective equipment (PPE), and properly handling sharp tools and machinery.

What makes this role rewarding?

The satisfaction of providing high-quality products to customers and being part of a team dedicated to excellence makes this role highly rewarding.


Conclusion

Becoming a Retail Meat Cutter at Cotris Enterprises Ltd in Canada is an excellent opportunity for those looking to leverage their skills in a rewarding environment. With competitive pay, benefits, and a chance to grow your career, this role is perfect for passionate and skilled individuals in the meat cutting industry.

Don’t wait—apply now and take the next step in your career!

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